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Authority record

Irish Mist Liqueur Company Ltd.

  • Corporate body
  • 1947 - 1986

The company Savermo (Eire) Ltd. was found in 1947 due to falling whiskey sales and the production of Irish Mist started. The recipe was claimed to be the 1000 years old ‘Heather Wine’ from the time of the Irish Clan fights. It contains the blending and ageing process of four aged Whiskeys, heather honey and herbs.
In 1950 the name of the company changed to Irish Mist Liqueur Company Ltd.. William G. Jaffray was director and general manager - D. E. Williams managing director under the head of the Williams Group. E. P. Spollen was leading the marketing division.
The Irish Mist figurine was substantial for its marketing campaign and represented an Irish Hussar in the army of Empress Therese of Austria, ca. 1750.
The liqueur was sold on the home trade and from the 1960s also on an export basis. With the US importer and distributor Heublein Inc. Irish Mist gained a place on the American market from the year 1963 onwards.
In 1985 the Williams Group sold the Irish Mist Liqueur Company to the Cantrell & Cochrane Group (C & C) based in Clonmel, Tipperary.

Williams-Egan Ltd.

  • Corporate body
  • 1967 - c.1983

Williams-Egan Ltd. was founded in 1967 to merge the interests of D. E. Williams Ltd. and P. H. Egan Ltd. which were both companies involved in the wholesale of wine, spirit, mineral water and beer.

Royal Irish Liqueur Company Ltd.

  • Corporate body
  • 1968 - c. 1980

After the incorporation of the company in 1968 , five years were spend with product and consumer research. The products came out in 1973 including the flavours Coffee, Citron, Chocolate Mint and Cream Mint. In the following years the liqueurs Creme de Menthe, Chocolate and Advocat were added to the range.
The export market was the focus of the company.

Keily & Co. Ltd.

  • Corporate body
  • 1925 - past 1973

Founded in 1925 and acquired by the Williams Group through B. Daly & Co. Ltd. in 1966. The company was established as a wholesaler of poultry, rabbits and game and specialises since 1966 in poultry and game processing. The brand of the ACE chickens was one of their best known products.
It supplied the of principal supermarket chains and frozen food distributors in Ireland in the 1970s (a quarter of the Irish broiler chicken market - ca. 6 million birds per year).

Cox, Ambrose Clement Wolseley

  • Person
  • 1845-1913

Col. A.C. Wolseley Cox was the son of Ambrose Cox and Emily C. Wolseley. He was born in 1845 and inherited Clara House on the death of his father in 1863. He subsequently mortgaged the house and estate to fund his army career and his life in London. He married Louisa Helen Elizabeth Kirwan in 1870 and left a son, Reginald Garnett Wolseley Cox (1872-1904). Their Dublin residence at 41 Fitzwilliam Street is now known as the Fitzwilliam Townhouse. Col. Cox served as High Sherriff for King's County in 1873 but his income was insufficient to support his lifestyle and he was declared a bankrupt in 1888.

King's County Infirmary

  • Corporate body
  • 1788-1921

King’s County Infirmary was established under King George III’s reign with the passing of the Irish County Infirmaries Act of 1765. This act enabled the creation of infirmaries in thirty Irish counties. In an amending act from 1768, King’s County Infirmary was moved from Philipstown (Daingean) to Tullamore, the new county town. During the redevelopment of Tullamore town by the Earl of Charleville, a new infirmary building was erected in 1788 on Church Street and was further extended in 1812.

The County Infirmaries Act was enacted to provide healthcare to the poor which fulfilled the eighteenth century philanthropic ideals of the landed gentry who supported these institutions through donations and subscriptions. King’s County Infirmary was supported by an income comprising of parliamentary funds, grand jury presentments, governor subscriptions, donations, and patient fees. The infirmary was managed by a Board of Governors who paid subscriptions for their position on the board. Governors had absolute control over the infirmary including staff appointments and patient admissions. To gain access to the infirmary, Governors issued tickets of admission which were most likely given to their employees, tenants, and servants. The governors who supported the hospital were made up of local gentry and landowners such as the Earl of Rosse, Lord Digby and prominent businessowners such as the Goodbody family.

During the War of Independence, King’s County Infirmary came under the jurisdiction of the new Sinn Féin majority council, now renamed Offaly County Council. On the 21st of January 1921, the secretary to Offaly County Council attended a meeting of the board to inform them of the closure of the infirmary. It was to be closed under the Offaly amalgamation scheme whereby the workhouse hospital would become the new County Hospital. The board pleaded with the council to delay the closure in order to settle the affairs of the hospital in relation to critical patients and financial matters. The hospital eventually closed in August 1921 after it was reported by the surgeon and registrar to the board, that the bedding and beds were carried out of the infirmary by unknown persons suspected to be under orders of the county council.

Following its closure, King’s County Infirmary accommodated the civil guards and then housed the county library until 1977. The façade of the original King’s County Infirmary can still be seen on Church Street, Tullamore, which has now been repurposed into apartments.

Wylie, William Evelyn

  • Person
  • 1881-1977

Wylie was the presiding judge in the Crown court at the last assize in County Offaly in July 1921. He was a judge of the high street court of the Irish Free State, 1924 - 36. (Michael Byrne, Legal Offaly; Tullamore, 2008)

William Wylie was born in Dublin, but grew up in Coleraine. He was educated at Coleraine Academical Institution and Trinity College, Dublin, and was called to the Irish bar in 1905, becoming a King's Counsel in 1914. From 1915 to 1918 he was a lieutenant in the Territorial Army, serving with the Trinity College Officer Training Corps in Dublin, where he took part in the defence of the university and its environs during the 1916 Dublin rising. He was subsequently appointed prosecuting officer at the trial of the leaders of the rising.

After serving in the offices of the Adjutant-General and the Attorney-General of Ireland, he became Law Adviser to the Irish Government, 1919-1920. He was appointed a Judge of the Supreme Court of Judicature of Ireland in 1920 and of the High Court of the Irish Free State in 1924, serving as a Judicial Commissioner to the Irish Land Commission until his retirement in 1936.

Wylie held a number of appointments on public and private bodies, including the Dublin United Tramways Company, which merged with the Great Southern Railway to form the Córas Iompair Éireann. He was chairman of the Irish Railways Wages Board, 1922-1944; vice-chairman of the Irish Betting Control Board, 1930-1945; president of the Royal Dublin Society, 1939-1941, and chairman of its Executive Committee, 1937-1960; vice-chairman of the Irish Red Cross Society, 1939-1946; and was associated with various organisations in the fields of charity, hunting, racing and show-jumping. (https://discovery.nationalarchives.gov.uk/details/r/C12035 , 13.09.2021)

Digby, Edward St.Vincent, 9th Baron

  • Person
  • 1809-1889

Edward St. Vincent Digby, 9th Baron Digby of Geashill was born on 21 June 1809.He was the son of Admiral Sir Henry Digby and Lady Jane Elizabeth Coke. He gained the rank of Lieutenant in the service of the 9th Lancers. When his cousin, Edward, the unmarried 8th Baron and 2nd Earl Digby died, he succeeded to the title of 3rd Baron Digby of Sherborne, Dorset and to the title of 9th Baron Digby of Geashill, King's County on 12 May 1856. It seems his cousin was a very laissez faire landlord. Residing in his splendid residence at Sherbourne. He rarely visited Geashill and granted tenants very long and generous leases. However, because these grants extended beyond his own life-time, he was deemed to have exceeded his legal powers. This would prove to be a problem for his successor. When Edward St Vincent took up his new position he felt that his late ancestor had “no right moral or legal, to lease away his Irish lands for two thirds of their real value”. The new landlord was therefore determined to break the leases, which his predecessor had granted. This was to create much anxiety and upheaval at Geashill where the tenants were faced with loss of tenure, which they previously considered secure. Acting upon his legal rights, the 9th Lord Digby embarked upon breaking these leases, leading the tenants to look for redress and compensation to the executors. It was in the midst of this dispute that William Trench’s services were engaged.

When assessing his time in Geashill, the barony underwent a vast transformation with Lord Digby achieving both national and indeed international recognition for improvements carried out on the estate.The Geashill estate was much improved with bigger and better quality farms, improved cottages, a new school and estate office. It was perhaps no coincidence that the estate underwent a major transformation as Lord Edward Digby was the grandson of Thomas Coke, first earl of Leicester, who was not only a British politician but a noted agricultural reformer. Coke became famous for his advanced methods of animal husbandry used in improving his estate at Holkham in Norfolk. As a result he was seen as one of the instigators of the British Agricultural Revolution.

Edward St. Vincent married Lady Theresa Anna Maria Fox-Strangways, daughter of Henry Stephen Fox-Strangways. He died on 16 October 1889 aged 80.

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